Customization: | Available |
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CAS No.: | CAST9002-18-0 |
Formula: | C14h24o9 |
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In the food processing industry, agar powder is often used as a thickening agent, coagulant. It is used to improve and increase the viscosity of food, maintain the color, aroma, taste and stability of liquid food and jelly food, improve the physical properties of food, and make food have the feeling of lubrication and palatability.
In addition, the suspension agent and emulsifier in the production of beverage can be used to disperse the particles in the beverage evenly.
1.How long is the delivery time? According to the goods and quantity: General products: About 10 days when received the payment
Dangerous Products: About 15 days when received the payment.
2. What is terms of payment? Normally we can accept TT, LC, DP
3. What kind of trade terms are acceptable? Shipping method: FOB, CFR, CIF
4. May I get one sample before placing order? Yes, we'd like to provide sample for you. For those normal products, you just need to pay the freight; When we have cooperated for a long time or you are our VIP customer, free sample will be offered.
5. How about the Quality Control? We have our own experienced QC and can provide all the certificates and samples for testing. There will be strict inspection and testing for every procedure before shipping.
6. Are you a manufacturer or trading company? We are one company integrated industry and trade. No matter the products we manufacture or trade, high quality products and competitive price always will be provided for you.